Definitions
Atom Element
atomic mass isotope
ion
Cation anion
ionic bond covalent
bond
octet rule hydrogen
bond buffer acid
base electrolyte
free radical
hydrolysis dehydration
1. State the number of natural
elements, trace elements, and primary elements found in the human.
2. Describe the charge,
location, and relative masses of the principal subunits to an atom.
3. Diagram the electron
configuration, ionic capacity, bonding tendency, atomic mass, and atomic number
from the proton and neutron number.
4. Compare polar and nonpolar covalent bonds.
5. Identify the strong and weak acids and bases from a carbonic acid/bicarbonate
equation.
6. Discuss the trade off of free radicals and dietary antioxidants.
7. Compare and contrast a solution, suspension, and colloid.
8. Recognize and list the important functional groups, carbohydrates, lipids,
proteins, and nucleic acids, and adenosine molecules.
9. Describe the naming of selected hydrocarbons.
10. Explain the optical properties of carbohydrates.
11. Distinguish between an aldehyde and ketone sugar and an alpha and beta link.
12. Describe the relationship between hydrogen chain length and saturation state
as it relates to the physical and dietary properties of lipids.
13. Outline the structure of proteins.
14. Discuss the importance of ATP and ADP bonds in the formation of energy in
a cell.
15. State the bonding patterns of DNA and RNA as it relates to maintaining the
genetic blueprint and undergoing replication.